Banana Milk Fruit Bowl

Banana milk is a great swap for a yogurt. You can use it as a topping or a sauce for your favourite fruit and turn it into a delicious light breakfast, snack or even a treat! It's best to use very ripe banana and for fruit something less sweet, so the flavours compliment each other well. My favourite part is even if you mash up banana just with water instead of your favourite plant milk, it still tastes delicious! 🙂

Prep Time: 5 min

Cooking Time: none

Serves 1


  • 1 very ripe banana (1/2 to mash up and 1/2 to slice)
  • 1 medium orange peeled and cut into small pieces
  • 1 kiwi ( I like golden variety but any works well)
  • splash of unsweetened almond milk
  • 1 nectarine cut into small pieces
  • handful of blueberries
  • 5 walnut halves (for crunch)


Mash 1/2 of banana with a fork in a splash of your favourite unsweetened plant milk.

Top it with fresh fruit and walnuts, mix well and enjoy.